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A rum perfected by the Brugal family over the course of more than 120 years, Brugal is a unique dry style rum that can be enjoyed neat or mixed for more crisp, refreshing cocktails.
Its proprietary distillation process creates a dry and clean spirit that is then aged in select oak casks for additional smoothness and flavor. The pride of the Dominican Republic since its founding by Don Andres Brugal in 1888, Brugal is the only 100% Dominican rum, as it’s crafted from start to finish on the Caribbean island, from the harvesting of local Dominican sugar cane, to the production of molasses, to the creation of a clean distillate, to the final aging process and bottling.
Don Andres Brugal’s vision and experience has been passed on through five generations of Brugal family members known as Maestros Roneros – Rum Masters – who ensure traditional methods, superior quality, and exceptional care have been captured in every bottle.
Today, the chairman, George Arzeno Brugal, and most of the board members are direct descendants of the founder of the company. Available in select U.S. markets, Brugal Dry Rum preserves the tradition, authenticity and quality for which it is famous. Its dry style is preferred by consumers who want to experience a different kind of rum, and by bartenders and mixologists as the perfect balance to sweet mixers often paired with rum.
List of fine Brugal rums:
Rum brands from Dominican Republic