About Ron Roble
A vertically integrated company, focused on the aging, blending and sale of sugar cane derived liquors.
We distill at Destilería Yaracuy using sugar cane molasses as raw material for fermentation and further Distillation in a 5 Column Still process, age in white oak barrels and bottle in our dedicated facilities, located in Ocumare del Tuy, in the central region of Venezuela.
Our storage facilities hold up to 6 Million liters of Rum for aging.
The bottling plant is adjacent to the aging facilities, and can produce up to 10 Million 12-bottle cases per Year.
SOURCE: Official website