Info: This 10-year-old rum is infused with a vanilla pod in the bottle, prepared with the highest care, in the tradition of Madagascar. The vanilla is obvious in the nose, with hints of a toasted and buttered brioche. Vanilla is again present in the palate, which is rich, velvety, and sweet. This is one rum to be slowly sipped, perhaps in a snifter glass. Another Dzama winner of numerous awards. Comes in a beautiful box.
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